local_cafe
Yirgacheffe
LIGHT
Floral and bright — jasmine, bergamot and a honeyed citrus finish.
TASTING NOTES
ETB 650 /250g
1953
OUR HERITAGE
70+
Years Roasting
22
Branches
Ethiopia
Single Origin
OUR HERITAGE
Roasted in Addis since 1953
TO.MO.CA — Torrefazione Moderna Café — opened in the Piazza quarter of Addis Ababa in 1953 as Ethiopia's first commercial coffee roastery.
From the highlands of Yirgacheffe, Sidama and Harrar, we source the finest Arabica and roast it fresh.
SIGNATURE ROASTS
Our Signature Roasts
Single-origin Ethiopian Arabica, roasted fresh in Addis Ababa.
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Sidama
MEDIUM
Balanced and smooth — milk chocolate, ripe berry and a round body.
TASTING NOTES
ETB 600 /250g
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Harrar
DARK
Bold and wild — blueberry, dark chocolate and a deep, winey body.
TASTING NOTES
ETB 680 /250g
THE RITUAL
The Ethiopian Coffee Ceremony
Coffee was born here — and so was the way it is shared.
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Roasted fresh
Green beans are roasted over coals until they glisten.
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Brewed in the jebena
Ground by hand and steeped in the clay jebena.
groups
Shared three times
Abol, Tona and Baraka — three rounds, each a blessing.
FIND US
Come for a Cup
Find us at the historic Piazza roastery and across Addis Ababa.
THE ORIGINAL — PIAZZA
Wawel Street, Piazza, Addis Ababa
OPENING HOURS
Mon – Sun: 6:30 AM – 8:30 PM
BOLE
Bole, Addis Ababa, Ethiopia
OPENING HOURS
Mon – Sun: 6:30 AM – 8:30 PM
GET IN TOUCH
Wholesale & Enquiries
Stocking our coffee or just saying hello — drop us a line.